Farm fresh from Stroud Valley

Family Owned

Hattam Farm is a family owned and operated farm located in the beautiful Stroud Valley, the gateway to the Barrington Tops.

We are a mixed farm, consisting of Laying Hens and Cattle, spread across generous pastures, with abundant fresh air and space for our animals to roam freely.

The farm was established over 40 years ago by Ron and Lyn Hattam. Having grown up on the farm brother and sister team, Clayton and Emily, gave up their city jobs returning to Stroud to continue the farming traditions established by their parents.

40 YEARS OF QUALITY

Our Products

We proudly produce high quality eggs, beef & cattle.

Explore our range below.

PREMIUM QUALITY, BRED WITH CARE

alderley creek

Premium Quality Free range Eggs.

cornucopia

Premium Quality Pastured Eggs

Selectively bred simmetal angus beef

clayhill beef

clayhill stud

Selectively bred angus and black simmental beef

RESPECT FOR THE LAND & FAMILY

From our family to yours

Clayton and Emily take care of the ongoing operations of the farm alongside their partners, Karla and Patrick. Ron and Lyn and their grandchildren Alex, Max and Elsie are very much a part of the farm's daily activities.

Together, we pride ourselves in producing premium products for you and your family to enjoy.

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